White Wines

Country: France
Origin: IGP Pays d’Oc
Grape variety: Merlot 100%
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 13,5 %
Winemaking: Steel tank
Tasting Notes: Medium-bodied, red and black fruits, licorice
Food Matching: Appetizer, barbeque
Serving temperature: 16-18 °C

Country: France
Origin: IGP Pays d’Oc
Grape variety: Viognier
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 12,5 %
Winemaking: Steel tank
Tasting Notes: Peach, apricot, butter, dry fruits
Food Matching: Appetizers, tapas, barbeque
Serving temperature: 10-12 °C

Country: France
Origin: AOC Alsace
Grape variety: Pinot Blanc 100%
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 12,5 %
Winemaking: Stainless steel, maturing on the lees for 2 to 3 months
Tasting notes: It shows a refined nose with orchards fruit aromas (peach, pear and Mirabelle). The palate is crunchy and fresh. The final reveals flavours of white peach and wildflowers.
Food Matching: This wine pairs well with savoury tarts, salads, smoked fish, maki, vegetables tian, fresh goat cheese.
Serving temperature: 8-10 °C

Country: France
Origin: AOC Alsace
Grape variety: Riesling 100%
Package size: 0,75 l
Bottles in a box: 12
Alcohol: 12,5 %
Winemaking: Stainless steel, maturing on the lees for 2 to 3 months
Tasting notes: The delicate nose shows notes of citrus peels, lime and blossom. The palate matches the nose with a great freshness, tension and the final on lime.
Food Matching: Great with shellfish and sushi, this wine also pairs well with grilled fish, roasted poultry, snails, pasta with lemon pesto, traditional Alsace dishes (choucroute) or fresh goat cheese.
Serving temperature: 8-10 °C

Country: France
Origin: AOP Vin de Savoie
Grape variety: Jacquère
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 11,5 %
Winemaking: Stainless steel, maturing on lees 3 to 6 months
Tasting notes: Lively, aromatic and soft, with lemon notes and delicate minerality
Food Matching: Shellfish, smoked fish, raclette and fondue
Serving temperature: 10-12 °C