Class: Red wine
Country: Italy
Origin: IGT Rosso Veronese
Grape variety: Corvina, Corvinone, Rondinella, Oseleta
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 15 %
Winemaking: Grapes dried for 65 days, aged 8 months in oak
Tasting notes: Soft and round with smooth tannins
Food Matching: Pasta with ragu, Italian appetizers
Serving temperature: 16-18 °C
Other: Suitable for vegans
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Country: Italy
Origin: DOCG Recioto della Valpolicella
Grape variety: Corvina, Corvinone, Rondinella, Oseleta
Package size: 0,5 l
Bottles in a box: 6
Alcohol: 13,5 %
Winemaking: Grapes are dried for 90 days. Aging in oak barrels for 30 months and in the bottle for 8 months
Tasting notes: Sweet and warm
Food Matching: Perfect with chocolate based desserts
Serving temperature: 14-16 °C
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Class: Red wine
Country: Italy
Origin: IGT Rosso Veronese
Grape variety: Corvina, Corvinone
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 14,5 %
Winemaking: Grapes are dried for 25 days. Aging in large oak barrels for 5 months
Tasting notes: Soft and round with sweet tannins
Food Matching: Stewed meat, all game, seasoned and spicy cheeses.
Serving temperature: 18 °C
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Class: Red wine
Country: Italy
Origin: DOC Grignolino d’Asti
Grape variety: Grignolino
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 12,5 %
Winemaking: Stainless steel
Tasting notes: Delicate, light and soft
Food Matching: Aperitif, sea food, white meat
Serving temperature: 14-16 °C
Other: Suitable for vegans
Muuta: Vegaaninen
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Class: Red wine
Country: France
Origin: AOP Chinon
Grape variety: Cabernet Franc
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 12,5 %
Winemaking: Stainless steel
Tasting notes: Aromas of raspberry and strawberry with a touch of spices. A tender and easy drinking wine.
Food Matching: White meat, poultry, exotic cooking, goat cheese
Serving temperature: 14-16 °C
Other: HVE environmental certified, suitable for vegans
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Class: Red wine
Country: Italy
Origin: DOC Valpolicella
Grape variety: Corvina, Rondinella
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 12,5 %
Winemaking: Stainless steel
Tasting notes: Medium bodied fresh wine with hints of red berries
Food Matching: Pasta, soups, cured meats and medium-aged cheeses
Serving temperature: 14-16 °C
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Country: Italy
Origin: DOC Valpolicella Superiore
Grape variety: Corvina, Corvinone, Rondinella, Oseleta
Package size: 0,75 l
Bottles in a box: 6
Alcohol: 14 %
Winemaking: Aging in oak barrels for 4 months
Tasting notes: Dry and full flavoured with sweet tannins, that make the wine soft and round
Food Matching: Cold cuts, white meat, boiled meat, pizza
Serving temperature: 16-18 °C