Adega de Redondo
Adega de Redondo was founded in 1956, when fourteen local winegrowers joined forces in the heart of Alentejo. Over the years, the community has grown to around 200 growers, and the winery has played an important role in the development of winemaking in the Redondo region. Local expertise, cooperation and a strong connection to the region remain at the heart of its philosophy.
The Serra d’Ossa mountains shelter the vineyards and influence the local climate. Hot summers, cool winters and granite- and schist-rich soils provide excellent conditions for traditional grape varieties. Here, generations of local knowledge are combined with modern winemaking, with the aim of expressing the distinctive character of Redondo and Alentejo in the wines.
